The Super Green List: Safe, Sustainable and Healthy Seafood Is Possible

Author: Emylisa Warrick  The Super Green List, put out and updated by The Monterey Bay Aquarium, de-mystifies the process from water to whetted appetite for our edible ocean friends. The list offers the best healthy and safe seafood choices: those with good supplies of healthy omega-3 fatty acids and low environmental impact. The Super Green List features sustainable seafood from the Seafood Watch “Best Choices” list; a list that promotes healthy oceans by informing businesses and consumers of more “green” choices. The Super Green List includes albacore tuna, farmed oysters and farmed arctic char among its sustainable seafood. These and [...]

2019-02-23T18:47:21-05:00February 24th, 2019|Nutrition|0 Comments

Smoked Salmon Pasta with Scotch

Author: EMMYJAY1 Article Source: https://www.allrecipes.com/recipe/72896/smoked-salmon-pasta-with-scotch/?internalSource=similar_recipe_banner&referringId=24961&referringContentType=Recipe&clickId=simslot_3 Smoked Salmon Pasta with Scotch Preparation Time: 15 minutes Cook Time: 30 minutes Ready In: 45 minutes 1 16 ounce package dry penne pasta1 tablespoon olive oil1 medium onion (finely chopped)2 cups fish stock2 cups white wine3 tablespoons Scotch whiskey1/2 pound chopped smoked salmon2 cups heavy creamfreshly ground black pepper to taste1/2 cup grated Parmesan cheese for topping1 bunch Italian flat leaf parsley (chopped) Bring a large pot of lightly salted water to a boil. Place penne pasta in the pot, cook 8 to 10 minutes, until al dente, and drain.Heat the olive oil in [...]

2019-02-23T19:12:23-05:00February 24th, 2019|Recipes|0 Comments

Jet, Fulton Fish Market Team For Seafood Delivery

Author: PYMNTS In an effort to deliver sustainable and fresh seafood to customers in New York City, Jet.com and Fulton Fish Market are teaming up for Jet’s City Grocery experience. The offering will allow customers to buy fresh yellowfin tuna and wild Chilean sea bass, among other products, Deli Market News reported. Jet President Simon Belsham said, according to the outlet, “Jet customers will now be able to order nearly 25 varieties of sustainably sourced seafood straight to their door, and know that the product is being provided by a trusted source. It is yet another convenience Jet is bringing to [...]

2019-02-23T18:59:01-05:00February 24th, 2019|News|0 Comments

Wine of the week: Wines for your pasta party

Author: Scott Greenberg Whether you want to homemade pasta or crave store bought, here are some wines to spice up your meal. (Thinkstock) First it snows and then it rains. A day later, the warmer temperatures melt all the snow, only to snow again a few days later. When the weather is this uncooperative and unpredictable, there’s only one thing to do: Make pasta. So, I consider it a stroke of good luck that my family’s 11th-annual pasta party is right around the corner. The tradition began when our youngest son, Andy, was in fourth grade. We started getting phone [...]

2019-02-23T18:43:35-05:00February 24th, 2019|Wine|0 Comments

Marathon Seafood Festival

March 9-10, 2019 The Marathon Seafood Festival calls itself the Original Marathon Seafood Festival to emphasize it’s the real deal – indigenous and authentic. Florida has more than 30 seafood festivals; the Keys have at least two others. But the Marathon Seafood Festival is the oldest seafood festival in the Keys. It was founded 40 years ago by commercial fishermen, and it’s the fishermen (members of the Organized Fishermen of Florida) who catch and cook all of the seafood. Their wives bake the key lime pies and desserts, according to event coordinator Leah Luckin. Chowing down for fresh seafood. The event, [...]

2019-02-23T18:31:01-05:00February 23rd, 2019|What's Happening|0 Comments

10 Exciting Rosé Wines to Try

Author: Colleen Graham Learn to Appreciate Pink Wine Again S&C Design Studios Pretty in pink, rosé wines are far more diverse than you may suspect. While it's often associated with the sweetness of an inexpensive White Zinfandel, there is so much more to discover! From sparkling bubbles to dry French Provençal rosés, this style of wine is no one-trick-pony. Rosé is an exciting category in wine today. It's made all over the world and from all varietals of grapes; though they're different, strawberries are a common flavor and all are excellent for food pairings. When you're ready to dive into [...]

2019-02-16T23:02:12-05:00February 17th, 2019|Wine|0 Comments

How Often Should You Be Eating Fish?

Author: Sally Wadyka New guidelines reassert the heart-healthy benefits of seafood New guidelines from the American Heart Association published today in the journal Circulation cement the importance of eating fish to help protect your heart. The panel of experts who produced the AHA’s new scientific advisory on fish consumption reviewed the research that has emerged in the decade and a half since the AHA’s last issued recommendations for eating fish in 2002. “We looked at several more cardiovascular disease-related endpoints [related to seafood consumption], including congestive heart failure, stroke, and hypertension,” says Eric B. Rimm, Sc.D., chair of the AHA’s writing [...]

2019-02-16T22:38:36-05:00February 17th, 2019|News|0 Comments

Salmon with Fruit Salsa

Author: Tawnea Source: https://www.allrecipes.com/recipe/50743/salmon-with-fruit-salsa/   Salmon with Fruit Salsa Prep: 15 minutes Cook: 40 minutes Ready In: 55 minutes 1 pound salmon steaks1 lemon (juiced)1 tablespoon chopped fresh rosemarysalt and pepper to taste1 lemon (sliced)1/3 cup water1/4 cup diced fresh pineapple1/4 cup minced onion3 cloves garlic (minced)2 fresh jalapeno peppers (diced)1 to mato (diced)1/2 cup pineapple juice1/4 cup diced red bell pepper1/4 cup diced yellow bell pepper Preheat oven to 350 degrees F (175 degrees C).Arrange salmon steaks in a shallow baking dish, and coat with the lemon juice. Season with rosemary, salt, and pepper. Top with lemon slices. Pour [...]

2019-02-16T22:23:23-05:00February 17th, 2019|Recipes|0 Comments

For a Great Sustainable Seafood Choice, Choose Mussels

Author: Melanie Pinola       Mussels are not only inexpensive and tasty, they're one of the most sustainable types of seafood—and can even help improve the environment. Here's how to make mussels your go-to choice for sustainable seafood.                                     Photo by bugmonkey Buying seafood responsibly is essential for protecting our environment, but choosing the right seafood can be complicated because of all the variables involved with the "sustainable seafood" label. At a restaurant or market, you might not know where a fish was [...]

2019-02-16T22:47:06-05:00February 17th, 2019|Nutrition|0 Comments

23rd Key West Lobsterfest

23rd Annual Key West Lobsterfest A Celebration of our favorite Crustacean! August 8th - 11th, 2019 424 Greene Street Key West, FL 33040, US (305) 998-8599 Home Events Festival Info Lodging Tickets Festival Details Fresh Lobster, Cold Beer & Live Music  Welcome to the official site of Key West Lobsterfest. Every year we celebrate the opening of Lobster Season by throwing the biggest party of the summer. Thousands of lobster lovers descend on Key West for four glorious days and nights. Events Thursday: Lobster Boil Friday: Pub Crawl Saturday: Street Fair & Concert Sunday: Brunch Book Now Delicious Recipies Caribbean Lobster [...]

2019-02-16T23:27:55-05:00February 16th, 2019|What's Happening|0 Comments